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pizza recipes

  Ingredients 2 1/2   cups   all-purpose flour 1 1/4   teaspoons  active  dry yeast 1 1/4   teaspoons   salt 1   cup  lukewarm  water 4   tablespoons   olive oil, divided 2   tablespoons  freshly  grated Parmesan cheese 6   ounces  low moisture,  part skim mozzarella cheese , shredded 3/4   cup  easy no-cook  pizza sauce (see below) 1/3   cup  sliced  pepperoni Local Offers Change Oops! We cannot find any ingredients on sale near you. Do we have the correct zip code? Advertisement Directions Whisk flour, yeast, and salt together in a large bowl. Stir water and 1 tablespoon olive oil together in a separate bowl or measuring cup and add to flour mixture. Stir just until well combined. Cover bowl with plastic wrap and let stand at room temperature until dough has tripled in size, 8 to 12 hours. Alternatively, cover and refrigerate at least 12 hours and up to 36 hours, or until dough has tripled in size.  Uncover dough and transfer to a floured surface. Gently stretch and fold dough over a
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Pizza Recipes : A Delicious Variety to Try at Home

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Pizza Recipes : A Delicious Variety to Try at Home   Welcome to our collection of pizza recipes! Whether you're a pizza enthusiast or just looking for new ideas to spice up your homemade pizza nights, you've come to the right place. In this article, we'll share one of our favorite pizza recipes that you can easily recreate in your own kitchen. Preparation Time: Preparation time: 15 minutes Cooking time: 20 minutes Total time: 35 minutes Serves: This pizza recipe yields one 12-inch pizza, serving 2-4 people. Ingredients: - 1 pre-made pizza dough (store-bought or homemade) - 1/2 cup pizza sauce - 1 cup shredded mozzarella cheese - 1/4 cup sliced pepperoni - 1/4 cup sliced black olives - 1/4 cup sliced red bell pepper - 1/4 cup sliced mushrooms - 1/4 cup sliced onions - 1 tablespoon olive oil - 1 teaspoon dried oregano - Salt and pepper to taste Instructions: 1. Prepare the Pizza Dough:    - Preheat your oven to 450°F (230°C). If usi
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Cauliflower Pizza : A Healthy Twist on a Classic Favorite

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Cauliflower Pizza : A Healthy Twist on a Classic Favorite Welcome to our cauliflower pizza recipe! If you're looking for a healthier alternative to traditional pizza crust, you're in the right place. In this recipe, we'll show you how to make a delicious cauliflower crust that's low-carb, gluten-free, and packed with flavor. Preparation Time: Preparation time: 15 minutes Cooking time: 25 minutes Total time: 40 minutes Serves: This cauliflower pizza recipe yields one 10-inch pizza crust, serving 2-3 people. Ingredients: - 1 medium head cauliflower, cut into florets - 1/2 cup shredded mozzarella cheese - 1/4 cup grated Parmesan cheese - 1/2 teaspoon dried oregano - 1/2 teaspoon garlic powder - 1/4 teaspoon salt - 1/4 teaspoon black pepper - 1 large egg Instructions: 1. Prepare the Cauliflower:    - Preheat your oven to 400°F (200°C). Line a baking sheet with parchment paper.    - Place the cauliflower florets in a food processor and
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Keto Pizza Crust : Low-Carb and Delicious

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Keto Pizza Crust : Low-Carb and Delicious   Welcome to our keto-friendly pizza crust recipe! If you're following a ketogenic diet and craving pizza, you're in luck. In this recipe, we'll show you how to make a tasty pizza crust that's low in carbs and high in flavor, perfect for satisfying your pizza cravings while staying on track with your keto lifestyle.   Preparation Time: Preparation time: 10 minutes Cooking time: 20 minutes Total time: 30 minutes Serves: This keto pizza crust recipe yields one 10-inch pizza crust, serving 2-3 people. Ingredients: - 1 1/2 cups almond flour - 1/4 cup coconut flour - 2 tablespoons ground flaxseed - 1 teaspoon baking powder - 1/2 teaspoon garlic powder - 1/2 teaspoon dried oregano - 1/2 teaspoon dried basil - 1/4 teaspoon salt - 2 large eggs - 1/4 cup unsweetened almond milk - 2 tablespoons olive oil Instructions: 1. Preheat the Oven:    - Preheat your oven to 375°F (190°C). Line a baking sheet with parchment paper. 2. Prepa
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Vegan Pizza : A Flavorful Plant-Based Delight

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Vegan Pizza : A Flavorful Plant-Based Delight   Welcome to our guide on making delicious vegan pizza! Whether you're a seasoned vegan or simply looking to incorporate more plant-based meals into your diet, this recipe is sure to satisfy your pizza cravings. In this recipe, we'll show you how to create a mouthwatering vegan pizza that's packed with flavor and nutrients. Preparation Time: Preparation time: 15 minutes Cooking time: 15 minutes Total time: 30 minutes Serves: This vegan pizza recipe yields one 12-inch pizza, serving 2-3 people. Ingredients: - 1 pre-made pizza dough (store-bought or homemade) - 1/2 cup marinara sauce - 1 cup vegan mozzarella cheese, shredded - 1/2 cup cherry tomatoes, halved - 1/4 cup sliced black olives - 1/4 cup sliced mushrooms - 1/4 cup diced bell peppers - 1/4 cup thinly sliced red onion - Fresh basil leaves, for garnish - Red pepper flakes, for garnish (optional) Instructions: 1. Preheat the Oven:    - Preheat your oven to 425°F (220°C). Pl
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Cauliflower Pizza Crust : A Healthy and Delicious Alternative

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Cauliflower Pizza Crust : A Healthy and Delicious Alternative   Welcome to our guide on making cauliflower pizza crust! If you're looking for a healthier alternative to traditional pizza crust, cauliflower crust is the perfect choice. In this recipe, we'll show you how to make a delicious and gluten-free crust using cauliflower as the main ingredient. Preparation Time: Preparation time: 15 minutes Cooking time: 25 minutes Total time: 40 minutes Serves: This cauliflower pizza crust recipe yields one 10-inch crust, serving 2-3 people. Ingredients: - 1 medium head cauliflower, cut into florets - 1/4 cup grated Parmesan cheese - 1/4 cup shredded mozzarella cheese - 1/2 teaspoon dried oregano - 1/2 teaspoon garlic powder - 1/4 teaspoon salt - 1/4 teaspoon black pepper - 1 large egg, lightly beaten Instructions: 1. Prepare the Cauliflower:    - Preheat your oven to 400°F (200°C). Line a baking sheet with parchment paper.    - Place the cauliflower florets in a food processor and
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Pizza Red Sauce : How to Make the Perfect Homemade Tomato Sauce for Pizza

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Pizza Red Sauce: How to Make the Perfect Homemade Tomato Sauce for Pizza Welcome to our guide on making Pizza Red Sauce! A good pizza starts with a flavorful and robust tomato sauce, and in this recipe, we'll show you how to make the perfect red sauce for your pizzas. Whether you're a seasoned pizza chef or a home cook, mastering this sauce is essential for creating delicious pizzas every time. Preparation Time: Preparation time: 10 minutes Cooking time: 30 minutes Total time: 40 minutes Serves: This Pizza Red Sauce recipe yields enough sauce for 4-6 pizzas. Ingredients: - 1 can (28 ounces) whole peeled tomatoes - 2 tablespoons olive oil - 4 cloves garlic, minced - 1 teaspoon dried oregano - 1 teaspoon dried basil - 1/2 teaspoon red pepper flakes (optional, for a spicy kick) - Salt and black pepper to taste - 1 teaspoon sugar (optional, to balance acidity) Instructions: 1. Prepare the Tomatoes:    - Drain the whole peeled tomatoes and crush them by hand or with a fork to break
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